Showing 55–63 of 74 results
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Horizontal Dough Mixer
- Efficient Dough Mixing: Designed for large-scale dough preparation with uniform results.
- Durable Stainless Steel Build: Ensures longevity and easy maintenance.
- High-Capacity Bowl: Handles large quantities of dough for commercial use.
- Powerful Motor: Provides consistent performance for heavy-duty mixing.
- User-Friendly Controls: Intuitive interface for effortless operation.
- Dual Mixing Blades: Enhances efficiency for even dough consistency.
- Safety Features: Equipped with overload protection and secure covers.
- Easy Cleaning Design: Simplified maintenance with removable components.
- Versatile Application: Suitable for bread, pizza, pastry dough, and more.
- Robust Performance: Built to withstand rigorous daily use in bakeries and kitchens.
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Hydraulic Dough Divider
- With dough dividers ,you can quickly form consistent and repeatable lumps of dough to bake the perfect bread loaves and buns.
- The Dividing Machine can process dough into 20 pcs, each ranging from 100 grams up to 800 grams.
- Whether you run a busy pizzeria or a large scale bakery , dough dividers are guaranteed to bring higher levels of productivity and efficiency in your workspace ,resulting in higher profits.
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Industrial Movable Bowl Dough Mixer
- Double motion function,
- Stir and bowl work together,
- Both mixer and bowl revolve simultaneously during working, thus the mixing speed is greatly increased, and the mixing effect is greatly improved.
- New Improved Belt and Chain Drive Top quality belt and gear driven motor with lower noise,
- Metal-rubber composite gear type belt non-slipping,
- High power, yet quiet and reliable motor.
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Manual Dough Divider
- The WG-536S Manual dough divider makes it easy to divide dough into 36 equal pieces, in weights ranging from 30~180g each.
- Perfect for a variety of different types of yeast-raised dough including bread dough , bun dough, tortilla dough ,pizza dough ,cookie dough , you’ll achieve consistent,repeatable results every time.
- The simple handle-operated design makes it easy to use and requires less maintenance than an automatic machine.
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Mini Baguette Molding Machine
- The Moulder can process dough ranging from 50 grams up to 1.25kg-Making it ideal for small rolls to large french baguettes.
- Easy to use controls allow precision fine tuning to achieve perfect results every time.
- The unique natural felt is easy to replace,non-stick,non-marking and allows for gentler handing of the dough.
- Safety features include an emergency stop button and a safety switch.
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Mini Dough Sheeter
- Compact and efficient dough sheeter.
- Ideal for smaller kitchens or limited workspaces.
- Produces consistent dough sheets for various applications.
- Easy to operate and maintain.
- Adjustable thickness settings for versatility.
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Mini Pizza Dough Presser
- Full stainless steel, easy
- Dough thickness adjustable
- Motor overload protection to ensure safe use
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Mini Toast Molding Machine
- Specifically designed for molding toast dough.
- Compact size ideal for smaller bakeries or kitchens.
- Produces uniformly shaped toast loaves.
- Easy to operate and clean.
- Increases efficiency and consistency in toast production.
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Perspective Convection Oven
- Advanced Convection Technology: Ensures even heat distribution for consistent cooking results.
- Energy-Efficient Design: Reduces energy consumption while maintaining high performance.
- Precise Controls: Digital display for accurate temperature and time adjustments.
- Toughened Glass Window: Provides a clear perspective of the cooking process.
- Durable Construction: Stainless steel body for long-lasting reliability and easy cleaning.
- Versatile Functionality: Ideal for baking, roasting, and grilling.
- Compact Design: Saves space while offering excellent capacity.
- User-Friendly Operation: Simple controls for ease of use in any kitchen setup.