Convection Oven (Electric)

  • Equipped with two timers, one for baking, the other for steaming;
  • The inside and outside of the oven area all constructed from stainless
    steel, with heat resistant glass door;
  • Adjustable steaming time, good for french baguette;
    Air convection, fast baking;
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Description

Model Specification Dimension (mm) Voltage Power Source Power Consumption Temperature Range Suitable Pan Size
ASD-3C 3Trays 900*1290*560 220/380V, 50Hz Electric 6.5kWh 20℃-300℃ 400*600mm
ASD-4C 4Trays 900*1290*670 220/380V, 50Hz Electric 6.5kWh 20℃-300℃ 400*600mm
ASD-5C 5Trays 900*1290*780 220/380V, 50Hz Electric 6.5kWh 20℃-300℃ 400*600mm
ASD-6C 6Trays 900*1290*890 380V, 50Hz Electric 6.5kWh 20℃-300℃ 400*600mm
ASD-8C 8Trays 900*1290*1250 380V, 50Hz Electric 13.0kWh 20℃-300℃ 400*600mm
ASD-10C 10Trays 900*1290*1470 380V, 50Hz Electric 13.0kWh 20℃-300℃ 400*600mm