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Outdoor Wall Lamp Waterproof Aisle Staircase Patio Door Super Bright Waterproof Wall Lamp WL010
$11.00 – $39.00Lampshade Main Material – Aluminum
Lamp Body Main material – Aluminum
Light Source Type – LED
Control Mood – Button Type
Irradiated Area – 5m – 10m
Operating Voltage – 110v – 240v
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Perspective Convection Oven
- Advanced Convection Technology: Ensures even heat distribution for consistent cooking results.
- Energy-Efficient Design: Reduces energy consumption while maintaining high performance.
- Precise Controls: Digital display for accurate temperature and time adjustments.
- Toughened Glass Window: Provides a clear perspective of the cooking process.
- Durable Construction: Stainless steel body for long-lasting reliability and easy cleaning.
- Versatile Functionality: Ideal for baking, roasting, and grilling.
- Compact Design: Saves space while offering excellent capacity.
- User-Friendly Operation: Simple controls for ease of use in any kitchen setup.
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Pizza Dough Presser
- Only 3 seconds per pizza base.
- Thickness adjustment range from 1 to 4 mm.
- Dough Rollers are a must for any busy pizzeria or bakery that makes pies, pizzas or calzones.
- Two pairs of adjustable rollers, to get a sheet of dough as many milimeres thick as you like, and for obtaining a round sheet
- A system of lower rollers and an idle roller favour the process of putting the dough into machine.
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Pizza Oven
- Simple operation:automatic temperature control;
- Using thermostat from Germany,the temperature can reach 500℃,efficient and stable;
- Quality and specialized pizza baking stone, heat evenly;
- Elegant and fashionable appearance;
- With time;
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Planetary Food Mixer
- B10 to B30:gear transmission-reliable performance B 40 to B 100:Full Belt drive.
- Planetary transmission-mixing evenly.
- 3 kinds of beaters-easy operation
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Proofer With Computer Panel
- Advanced proofer with computerized controls.
- Precise temperature and humidity regulation for optimal proofing.
- Programmable settings for different dough types and recipes.
- Ensures consistent and high-quality proofing results.
- User-friendly computer panel for easy operation and monitoring.
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Proofer With Trolley
- Proofer with integrated trolley for easy loading and unloading.
- Convenient mobility for moving proofed dough.
- Maintains optimal temperature and humidity for consistent proofing.
- Saves time and effort in handling dough.
- Ideal for bakeries with high production volumes.
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Rotary Rack Oven
- Heating system: High efficiently hot air convection system makes fire to be more uniform
- Air channel: Unique design, uniform wind;
- Uniformity: Strong wind convection helps fire heating be more uniform;
- Durability: Perfect design for structure heat insulation low malfunction more durable;
- Easy operation:Labor saving and just need one person operating entire cart in and
out using “OLYMPIA” Japan burner, “CAHO” Taiwan temperature controller;
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Semi-Automatic Dough Divider & Rounder
- Combines dough dividing and rounding in one machine.
- Semi-automatic operation increases speed and efficiency compared to manual methods.
- Produces consistent weight and shape dough balls.
- Reduces labor costs and improves portion control.
- Ideal for medium to high-volume bakeries and pizzerias.
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