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  • Automatic Dough Divider

    • With dough dividers ,you can quickly form consistent and repeatable lumps of dough to bake the perfect bread loaves and buns.
    • The Dividing Machine can process dough into 36 pcs, each ranging from 30 grams up to 180 grams.
    • Stainless steel cutting knives.
    • Hydraulic system for gentle dough treatment and perfect products.
    • With four wheel , it is convenient to move.
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  • Semi-Automatic Dough Divider And Rounder

    • Features of the innovative machines are the optimum ease of operation, with minimum effort , and high hourly production combined with perfect baking result.
    • With permanent lubrication to protect transmission , this unit requires minimum maintenance.
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  • Manual Dough Divider

    • The WG-536S Manual dough divider makes it easy to divide dough into 36 equal pieces, in weights ranging from 30~180g each.
    • Perfect for a variety of different types of yeast-raised dough including bread dough , bun dough, tortilla dough ,pizza dough ,cookie dough , you’ll achieve consistent,repeatable results every time.
    • The simple handle-operated design makes it easy to use and requires less maintenance than an automatic machine.
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  • Mini Dough Sheeter

    •     Compact and efficient dough sheeter.
    •     Ideal for smaller kitchens or limited workspaces.
    •     Produces consistent dough sheets for various applications.
    •     Easy to operate and maintain.
    •     Adjustable thickness settings for versatility.
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  • Mini Pizza Dough Presser

    • Full stainless steel, easy
    • Dough thickness adjustable
    • Motor overload protection to ensure safe use
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  • Pizza Dough Presser

    • Only 3 seconds per pizza base.
    • Thickness adjustment range from 1 to 4 mm.
    • Dough Rollers are a must for any busy pizzeria or bakery that makes pies, pizzas or calzones.
    • Two pairs of adjustable rollers, to get a sheet of dough as many milimeres thick as you like, and for obtaining a round sheet
    • A system of lower rollers and an idle roller favour the process of putting the dough into machine.
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  • Bread Slicer

    • Precise & Uniform Slices: Cuts bread evenly for a professional finish.
    • High-Quality Stainless Steel Blades: Ensures durability and sharpness.
    • Fast & Efficient: Speeds up slicing for bakeries and restaurants.
    • Adjustable Slice Thickness: Customizable to meet different needs.
    • Sturdy & Durable Construction: Built for long-term commercial and home use.
    • Compact & Space-Saving: Fits easily into any kitchen setup.
    • Easy to Operate: User-friendly controls for hassle-free slicing.
    • Low Maintenance: Simple cleaning with removable crumb tray.
    • Safety Features: Equipped with protective covers for secure operation.
    • Versatile Application: Suitable for all types of bread, from soft loaves to crusty artisan bread
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  • Dough Sheeter European Style

    • Versatile Use: Ideal for homemade bakeries, bakery shops, coffee shops, restaurants, hotels, and canteens.
    • Precision Rolling: Ensures uniform dough thickness for perfect baking results.
    • Durable Stainless Steel Rollers: Provides smooth and consistent performance.
    • Adjustable Thickness Settings: Customize dough thickness for various recipes.
    • Compact & Elegant Design: European-style aesthetics with space-saving functionality.
    • Heavy-Duty Construction: Built for long-term use in commercial and home kitchens.
    • User-Friendly Operation: Simple controls for effortless dough rolling.
    • Easy Maintenance: Removable parts for quick cleaning and hygiene.
    • Quiet & Efficient Motor: Ensures smooth operation with minimal noise.
    • Safety Features: Equipped with protective covers and emergency stop functions.
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  • Dough Sheeter

    • Efficient Dough Rolling: Flattens dough evenly for consistent thickness.
    • Durable Stainless Steel Rollers: Ensures smooth operation and longevity.
    • Adjustable Thickness Control: Customizable settings for various dough types.
    • Heavy-Duty Construction: Built for continuous commercial use.
    • User-Friendly Operation: Simple controls for effortless handling.
    • Space-Saving Design: Compact and foldable for easy storage.
    • High-Performance Motor: Ensures smooth and efficient dough processing.
    • Versatile Application: Ideal for pizza, pastry, pasta, and bread dough.
    • Safety Features: Includes protective covers and emergency stop functions.
    • Easy Maintenance: Quick cleaning with removable parts for hygiene.
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