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Electric Convection Oven
- Convection Technology: Ensures uniform heat distribution for precise cooking.
- Energy-Efficient Design: Optimized for minimal energy consumption.
- Durable Construction: Stainless steel body for longevity and easy cleaning.
- Digital Controls: Accurate temperature and timer settings for perfect results.
- Toughened Glass Door: Allows clear monitoring of the cooking process.
- Versatile Use: Ideal for baking, roasting, grilling, and reheating.
- Compact Design: Space-saving and suitable for any kitchen setup.
- User-Friendly Operation: Simple controls for ease of use.
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Electric Hot Air Convection Oven Digital Control Panel
- Hot Air Convection: Delivers even heat distribution for perfect baking and roasting.
- Digital Control Panel: Offers precise temperature and time settings for accurate results.
- Energy-Efficient Design: Optimized for reduced energy consumption.
- Durable Build: Stainless steel construction for long-lasting performance and easy maintenance.
- Toughened Glass Window: Clear view of the cooking process.
- Compact and Versatile: Suitable for baking, grilling, and reheating.
- User-Friendly Interface: Simplified controls for hassle-free operation.
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Perspective Convection Oven
- Advanced Convection Technology: Ensures even heat distribution for consistent cooking results.
- Energy-Efficient Design: Reduces energy consumption while maintaining high performance.
- Precise Controls: Digital display for accurate temperature and time adjustments.
- Toughened Glass Window: Provides a clear perspective of the cooking process.
- Durable Construction: Stainless steel body for long-lasting reliability and easy cleaning.
- Versatile Functionality: Ideal for baking, roasting, and grilling.
- Compact Design: Saves space while offering excellent capacity.
- User-Friendly Operation: Simple controls for ease of use in any kitchen setup.
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12 Trays Hot Air Convection Oven With Trolley
- High Capacity: Holds up to 12 trays for large-scale baking needs.
- Hot Air Convection: Ensures uniform heat distribution for consistent results.
- Integrated Trolley: Convenient loading and unloading of trays.
- Energy-Efficient Design: Optimized for reduced power consumption.
- Digital Controls: Precise temperature and time settings for accuracy.
- Durable Construction: Stainless steel body for durability and easy maintenance.
- Toughened Glass Door: Clear viewing of the baking process.
- Versatile Use: Perfect for baking, roasting, and reheating.
- Mobility: Easy-to-move trolley for enhanced convenience.
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Convection Oven (Gas)
- Beautiful appearance and easy operation,small
size and large capacity; - Taiwan CAHO digital TEMP control, auto cut-out
when overheating; - Wind vent is adjustable, baking temperature is
uniform, low energy consumption; - Auto-steam system,with timer;
- Beautiful appearance and easy operation,small
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Convection Oven (Electric)
- Equipped with two timers, one for baking, the other for steaming;
- The inside and outside of the oven area all constructed from stainless
steel, with heat resistant glass door; - Adjustable steaming time, good for french baguette;
Air convection, fast baking;
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Electric & Gas 2 in 1 Convection Oven
- Dual Power Options: Operates with both electric and gas for flexibility and efficiency.
- Convection Technology: Ensures even heat distribution for perfect baking and roasting.
- Energy-Saving Design: Optimized for reduced power and fuel consumption.
- Precise Temperature Control: Digital display for accurate settings.
- Durable Construction: Stainless steel body for longevity and easy cleaning.
- Toughened Glass Window: Enables clear monitoring of the cooking process.
- User-Friendly Operation: Simple controls for hassle-free use.
- Versatile Applications: Ideal for baking, roasting, and grilling.
- Compact and Portable: Universal wheels for easy movement.
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Electric Combination Oven
- The oven is made of stainless steel.
- Fast heating and uniform temperature.
- The upper heater and bottom heater can be controlled separately
- Come with garbage collection pan.
- Max temperature:400℃.
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Electric Combi-Steam Oven
- You can put 1/1GN(530*330) baking pans;
- Automatic cleaning function, meat needle baking mode, steaming mode,
hot air baking mode, steam baking mixed mode; - Five stage automatic switching operation;
- Adjustable wind speed. Three gears: high, medium, and low
Cooling function, dehumidification function, spray humidification function;